Here are some common uses of Safflower Yellow in food: 1. Beverages •  Soft Drinks: Used to color fruit-flavored sodas and other non-alcoholic beverages.  •  Juices and Nectars: Enhances the visual appeal of fruit juices and nectars.  •  Alcoholic Beverages: Sometimes used in cocktails and other alcoholic drinks to achieve a yellow color.   2. Confectionery •  Candies: Used in gummies, hard candies, and other sweets to provide a yellow color.  •  Gum: Colored chewing gum often uses Safflower Yellow for its vibrant hue.   3. Dairy Products •  Yogurts: Added to flavored yogurts to enhance their visual appeal.  •  Ice Cream: Used in various flavors of ice cream to achieve a yellow color.  •  Cheese: Sometimes used in processed cheese products to enhance color.